Bacon Cheddar Burgers

Nutritional Facts

Serving Size:
1 Burger
Servings Per Package:
Full - 6; Regular - 3
Amount Per Serving
Calories:
440
  
From Fat:
140
Total Fat:
15g
Trans Fat:
0.5g
Saturated Fat:
7g
Cholesterol:
160mg
Sodium:
700mg
Total Carbohydrates:
35g
Dietary Fiber:
1g
Sugars:
14g
Protein:
40g
Vitamin A:
10% DV
Vitamin C:
6% DV
Calcium:
15% DV
Iron:
25% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Bacon Cheddar Burgers

Description:

This fabulous new burger is stuffed with diced bacon and shredded cheese and then basted with our tasty ketchup glaze while you grill it. Grill: 20 minutes. Oven: 30 minutes.

Cooking Instructions

Preparation:  Thaw completely. If frozen or partially frozen, defrost in microwave before shaping into burgers.

 

Cooking Instructions:  Oven: Preheat oven to 375F. Place pan on baking sheet. Pour sauce over burgers and bake 25 - 30 minutes or until internal temperature of burgers reads 160F on instant read thermometer. Cooking times may vary due to differences in ovens.  Grill or Stovetop: Preheat grill or skillet to medium high. Cook burgers 8 - 10 minutes on each side, basting with sauce while cooking, or until internal temperature of burger reads 160F on instant read thermometer. Heat the remaining sauce in a saucepan over low heat until warm. Serve sauce with burgers.

 

Suggested Sides:  Super Supers Seasoned Hash Browns

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