Chicken Lasagna

Nutritional Facts

Serving Size:
1/8 of pan; 1/4 of pan
Servings Per Package:
Full - 8; Regular - 4
Amount Per Serving
Calories:
310
  
From Fat:
100
Total Fat:
11g
Trans Fat:
0g
Saturated Fat:
6g
Cholesterol:
45mg
Sodium:
1030mg
Total Carbohydrates:
32g
Dietary Fiber:
4g
Sugars:
8g
Protein:
21g
Vitamin A:
15% DV
Vitamin C:
35% DV
Calcium:
30% DV
Iron:
10% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Chicken Lasagna

Description:

Layers of tender lasagna noodles filled with zesty white chicken meat, lots of Mozzarella and Parmesan cheese, our tasty marinara sauce and savory Italian seasonings.  Oven:  50 minutes if thawed.

Cooking Instructions

Preparation:  Thaw completely in refrigerator.  If dish is frozen or partially frozen, add 20 to 30 minutes to the baking time.

 

Cooking Instructions:  Preheat oven to 375˚. Cook covered 50 minutes (Regular entrees remove lid and replace with foil, check after 35 minutes) or until center is hot and bubbly. Let sit for 10 minutes before serving. Cooking times may vary due to differences in ovens.

 

Suggested Sides:  Tossed green salad

Close