White Chocolate Chunk Raspberry Scones

Nutritional Facts

Serving Size:
Servings Per Package:
Amount Per Serving
Calories:
440
  
From Fat:
Total Fat:
21g
Trans Fat:
6g
Saturated Fat:
7g
Cholesterol:
15mg
Sodium:
320mg
Total Carbohydrates:
58g
Dietary Fiber:
1g
Sugars:
29g
Protein:
5g
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
White Chocolate Chunk Raspberry Scones

Description:

Cooking Instructions

Preparation:  Keep frozen until ready to use.

 

Cooking Instructions:  Place scones 2 inches apart on a parchment-lined baking sheet.  Bake in preheated 375F oven 27-32 minutes.

 

Suggested Sides:   Serve warm with whipped cream and/or jam.

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